Climate Change Impacts on North Dakota: Agriculture and Hydrology
North Dakota is one of the principal producers of agricultural commodities in the USA, including over half of the total spring wheat production. While the region includes some of the best agricultural lands in the world, the steep temperature and precipitation gradients also make it one of the most sensitive to climate change. Over the 20th century, both the temperature and the pattern of precipitation in the state have changed; one of the most dramatic examples of the consequences of this change is the Devils Lake flooding. In two studies, we estimated the climate change impacts on crop yields and on the hydrology of the Devils Lake basin. The projections of six GCMs, driven by three SRES scenarios were statistically downscaled for multiple locations throughout the state, for the 2020s, 2050s, and 2080s climate. Averaged over all GCMs, there is a small increase in precipitation, by 0.6 - 1.1% in 2020s, 3.1 - 3.5% in 2050s, and 3.0 - 7.6% in 2080s. This change in precipitation varies with the seasons, with cold seasons becoming wetter and warm seasons not changing.