TY  - RPRT
TI  - Research progress in structural and nutritional characterization and technologically processing impact on cool-season adapted oat and barley cereal kernels with wet chemistry and advanced vibrational molecular spectroscopy
AU  - Tosta, M
AU  - Prates, L.
AU  - Feng, X.
AU  - Rodríguez-Espinosa, M.
AU  - Zhang, H.
AU  - Zhang, W.
AU  - Yu, P.
PY  - 2022
DO  - 10.1080/10408398.2021.1882380
UR  - https://www.osti.gov/biblio/1784262
ID  - 1784262
ER  -