TY  - RPRT
TI  - Improved generalization of spectral models associated with Vis-NIR spectroscopy for determining the moisture content of different tea leaves
AU  - Huang, Zhenxiong
AU  - Sanaeifar, Alireza
AU  - Tian, Ya
AU  - Liu, Lang
AU  - Zhang, Dongyi
AU  - Wang, Hui
AU  - Ye, Dapeng
AU  - Li, Xiaoli
PY  - 2021
DO  - 10.1016/j.jfoodeng.2020.110374
UR  - https://www.osti.gov/biblio/1809514
ID  - 1809514
ER  -