TY  - RPRT
TI  - Pulse Protein Isolates as Competitive Food Ingredients: Origin, Composition, Functionalities, and the State-of-the-Art Manufacturing
AU  - Zhu, Xiangwei
AU  - Li, Xueyin
AU  - Liu, Xiangyu
AU  - Li, Jingfang
AU  - Zeng, Xin-An
AU  - Li, Yonghui
AU  - Yuan, Yue
AU  - Teng, Yong-Xin
PY  - 2023
DO  - 10.3390/foods13010006
UR  - https://www.osti.gov/biblio/2317760
ID  - 2317760
ER  -