@misc{indiciae5f215a2da632,
  title = {Effect of Temperature and pH on Microbial Communities Fermenting a Dairy Coproduct Mixture},
  author = {Walters, Kevin A. (ORCID:0000000170636651) and Myers, Kevin S. (ORCID:0000000333023877) and Ingle, Abel T. (ORCID:0000000334517836) and Donohue, Timothy J. (ORCID:0000000187382467) and Noguera, Daniel R. (ORCID:0000000303723063)},
  year = {2024},
  doi = {10.3390/fermentation10080422},
  url = {https://www.osti.gov/biblio/2429749},
  note = {Source identifier: 2429749}
}