@misc{indiciae4d0fcf29d3f8,
  title = {Sustainable Triacetic Acid Lactone Production from Sugarcane by Fermentation and Crystallization},
  author = {Bhagwat, Sarang S. [University of Illinois Urbana-Champaign, IL (United States)] (ORCID:0000000226202829) and Dell’Anna, Marco Nazareno [University of Illinois Urbana-Champaign, IL (United States); University of Wisconsin-Madison, WI (United States)] and Li, Yalin [University of Illinois Urbana-Champaign, IL (United States); Rutgers, The State University of New Jersey, Piscataway, NJ (United States)] (ORCID:0000000288634758) and Cao, Mingfeng [University of Illinois Urbana-Champaign, IL (United States)] (ORCID:0000000267503871) and Brace, Emma C. [University of Illinois Urbana-Champaign, IL (United States); Boston College, Chestnut Hill, MA (United States)] (ORCID:0000000177972295) and Bhagwat, Sunil S. [Institute of Chemical Technology, Maharashtra (India); Indian Institute of Science Education and Research (IISER) Pune, Maharashtra (India)] and Huber, George W. [University of Illinois Urbana-Champaign, IL (United States); University of Wisconsin-Madison, WI (United States)] (ORCID:0000000278386893) and Zhao, Huimin [University of Illinois Urbana-Champaign, IL (United States)] (ORCID:0000000290696739) and Guest, Jeremy S. [University of Illinois Urbana-Champaign, IL (United States)] (ORCID:0000000324892579)},
  year = {2025},
  doi = {10.1021/acssuschemeng.5c04797},
  url = {https://www.osti.gov/biblio/3413573},
  note = {Source identifier: 3413573}
}