NASA NTRS · 19800011502
Alimentary hypokinesia
Abstract
The problem of possible conservation of the natural activity of food products is discussed. The struggle for the preservation of the natural activity of food products is an important means of preventing the unfavorable consequences of long term hypokinesia.
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Petrovskiy, K. S.. 1980-03-01. Alimentary hypokinesia. https://ntrs.nasa.gov/citations/19800011502
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