Crop identification of SAR data using digital textural analysis

Abstract

After preprocessing SEASAT SAR data which included slant to ground range transformation, registration to LANDSAT MSS data and appropriate filtering of the raw SAR data to minimize coherent speckle, textural features were developed based upon the spatial gray level dependence method (SGLDM) to compute entropy and inertia as textural measures. It is indicated that the consideration of texture features are very important in SAR data analysis. The SEASAT SAR data are useful for the improvement of field boundary definitions and for an earlier season estimate of corn and soybean area location than is supported by LANDSAT alone.