NASA NTRS ยท 20100005356
Non-Microgravity Provocations to Crew - Food
Abstract
This slide presentation reviews the importance of food for long term space exploration missions. The Goals and objectives of the NASA food system is to develop a food system that is safe, nutritious, acceptable and efficiently balances appropriate vehicle resources: volume, mass, waste, water, power, cooling, air, and crew time. The importance of not only the nutrition, but the socialization of meals is also discussed.
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Perchonok, Michele H.. 2010-02-03. Non-Microgravity Provocations to Crew - Food. https://ntrs.nasa.gov/citations/20100005356
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