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At least 307 records · Page 17
All sourcesNASA NTRSDOE OSTI
NASA NTRSDate not supplied

Verification Testing and Veg-05 Tomato Crop Production on the International Space Station

VEG-05 is an experiment to better define best practices for crop production and handling in space. Light can impact the growth habit, yield, nutritional composition, microbial levels, and flavor within crops and VEG-05 used the Veggie facilities on the International Space Station to grow ‘Red Robin’ dwarf tomatoes under different spectral compositions to assess these characteristics. Prior to launch, both a science verification test (SVT), and an experiment verification test (EVT) were conducted. SVT, and a previous fertilizer test, grew plants in both plant pillows and PONDS units and tested different fertilizer treatments, with each test under one of the light conditions. EVT used only plant pillows with the highest fertilizer composition tested, and two Veggie units were utilized. One Veggie had light settings consisting of equal levels of red: blue light while the second Veggie had a 90:10 ratio of red: blue light, both with the addition of ~10% green. For SVT, under the equal red: blue light treatment, fruit ripening in plant pillows was delayed. For EVT we saw fruit ripening earlier, especially in the red-rich treatment. In SVT we had mostly daily watering, and this led to excess water in plant pillows which leaked and caused fungus to grow. We reduced this excess in EVT, however, wilting events occurred. Regardless, more than 10 fruit were produced from each plant on average, with the high red treatment producing slightly heavier fruit. Microbial testing from fruit indicated that fruit were safe for consumption. VEG-05 flight operations ran December 2022 and March 2023, with considerable challenges in watering and unexpectedly low humidity on ISS during critical periods. Only 12 ripe fruit formed, and all were returned. Fruit and other samples are currently being analyzed. This research was co-funded by NASA’s Human Research Program and Space Biology.

Gioia Donna Massa↗
NASA NTRSDate not supplied

Verification Testing and VEG-05 Tomato Crop Production on the International Space Station

VEG-05 is an experiment to better define best practices for crop production and handling in space. Light can impact the growth habit, yield, nutritional composition, microbial levels, and flavor within crops and VEG-05 used the Veggie facilities on the International Space Station to grow ‘Red Robin’ dwarf tomatoes under different spectral compositions to assess these characteristics. Prior to launch, both a science verification test (SVT), and an experiment verification test (EVT) were conducted. SVT, and a previous fertilizer test, grew plants in both plant pillows and PONDS units and tested different fertilizer treatments, with each test under one of the light conditions. EVT used only plant pillows with the highest fertilizer composition tested, and two Veggie units were utilized. One Veggie had light settings consisting of equal levels of red: blue light while the second Veggie had a 90:10 ratio of red: blue light, both with the addition of ~10% green. For SVT, under the equal red: blue light treatment, fruit ripening in plant pillows was delayed. For EVT we saw fruit ripening earlier, especially in the red-rich treatment. In SVT we had mostly daily watering, and this led to excess water in plant pillows which leaked and caused fungus to grow. We reduced this excess in EVT, however, wilting events occurred. Regardless, more than 10 fruit were produced from each plant on average, with the high red treatment producing slightly heavier fruit. Microbial testing from fruit indicated that fruit were safe for consumption. VEG-05 flight operations ran December 2022 and March 2023, with considerable challenges in watering and unexpectedly low humidity on ISS during critical periods. Only 12 ripe fruit formed, and all were returned. Fruit and other samples are currently being analyzed. This research was co-funded by NASA’s Human Research Program and Space Biology.

Gioia D. Massa↗
NASA NTRS2015

Climate Change Impacts on Rice Farming Systems in Northwestern Sri Lanka

Sri Lanka has achieved tremendous progress since 1950 in crop production and food availability. Yields grew at an impressive rate until leveling off in the mid-eighties. Sri Lanka's population is anticipated to grow in the coming decades, creating an ever-greater demand for food security on the household, sub-district, regional, and national scales.The agricultural sector in Sri Lanka is vulnerable to climate shocks. An unusual succession of droughts and floods from 2008 to 2014 has led to both booms and busts in agricultural production, which were reflected in food prices. In both instances, the majority of farmers and consumers were adversely affected.At present the rice-farming systems are under stress due to inadequate returns for the farmers and difficulty in coping with shocks due to climate, pests, and diseases, and prices for produce. There are government price-support mechanisms, fertilizer-subsidy schemes, and crop insurance schemes, but the levels of the supports are modest and often do not effectively reach the farmers.

agriculture↗
NASA NTRS2015

Rising Temperatures Reduce Global Wheat Production

Crop models are essential tools for assessing the threat of climate change to local and global food production. Present models used to predict wheat grain yield are highly uncertain when simulating how crops respond to temperature. Here we systematically tested 30 different wheat crop models of the Agricultural Model Intercomparison and Improvement Project against field experiments in which growing season mean temperatures ranged from 15 degrees C to 32◦ degrees C, including experiments with artificial heating. Many models simulated yields well, but were less accurate at higher temperatures. The model ensemble median was consistently more accurate in simulating the crop temperature response than any single model, regardless of the input information used. Extrapolating the model ensemble temperature response indicates that warming is already slowing yield gains at a majority of wheat-growing locations. Global wheat production is estimated to fall by 6% for each degree C of further temperature increase and become more variable over space and time.

agriculture↗
NASA NTRS1977

Evaluating soil moisture and yield of winter wheat in the Great Plains using Landsat data

Locating areas where soil moisture is limiting to crop growth is important for estimating winter-wheat yields on a regional basis. In the 1975-76 growing season, we evaluated soil-moisture conditions and winter-wheat yields for a five-state region of the Great Plains using Landsat estimates of leaf area index (LAI) and an evapotranspiration (ET) model described by Kanemasu et al (1977). Because LAI was used as an input, the ET model responded to changes in crop growth. Estimated soil-water depletions were high for the Nebraska Panhandle, southwestern Kansas, southeastern Colorado, and the Texas Panhandle. Estimated yields in five-state region ranged from 1.0 to 2.9 metric ton/ha.

Heilman, J. L.↗
NASA NTRS1975

Agriculture, forestry, range, and soils, chapter 2, part C

The feasibility of using microwave systems in agriculture, forestry, range, and soil moisture measurements was studied. Theory and preliminary results show the feasibility of measuring moisture status in the soil. For vegetational resources, crop identification for inventory and for yield and production estimates is most feasible. Apart from moisture- and water-related phenomena, microwave systems are also used to record structural and spatial data related to crops and forests.

Source record↗
NASA NTRS1991

Wheat yield estimation at the farm level using TM Landsat and agrometeorological data

A model for estimating wheat yields on the farm level was developed, that integrates the Landsat TM data and agrometeorological information. Results obtained for a test site in southern Brasil for years of 1986 and 1987 show that the vegetation index derived from Landsat TM could account for the 60 to 40 percent wheat-yield variability observed between the two crop years. Compared to results using either the Landsat TM vegetation index or the agrometeorological data alone, the joint use of both types of data in a single model yielded a significant improvement.

Rudorff, B. F. T.↗
NASA NTRS1981

Selection of the Australian indicator region

Each Australian state was examined for the availability of LANDSAT data, area, yield, and production characteristics, statistics, crop calendars, and other ancillary data. Agrophysical conditions that could influence labeling and classification accuracies were identified in connection with the highest producing states as determined from available Australian crop statistics. Based primarily on these production statistics, Western Australia and New South Wales were selected as the wheat indicator region for Australia. The general characteristics of wheat in the indicator region, with potential problems anticipated for proportion estimation are considered. The varieties of wheat, the diseases and pests common to New South Wales, and the wheat growing regions of both states are examined.

Reed, C. R.↗
NASA NTRS1984

Agribusiness and space: No limits to growth

Technological developments responding to world food needs are examined. It is noted that agribusiness technology has become more space-related in recent years. Although crops forecasting and improvements in yield (the green revolution) were developed prior to the space era, it would be unthinkable today to ignore the contributions of operational meteorological and communications satellites and experimental Earth observation satellites in agribusiness. Space-driven communications now permit national agribusiness database management networks, with a significant portion of the data being space-derived. In demonstration experiments, space communications were shown to improve those aspects of the food problem related to education and communications.

Montgomery, O. L.↗
NASA NTRS1990

Using Landsat to provide potato production estimates to Columbia Basin farmers and processors

A summary of project activities relative to the estimation of potato yields in the Columbia Basin is given. Oregon State University is using a two-pronged approach to yield estimation, one using simulation models and the other using purely empirical models. The simulation modeling approach has used satellite observations to determine key dates in the development of the crop for each field identified as potatoes. In particular, these include planting dates, emergence dates, and harvest dates. These critical dates are fed into simulation models of crop growth and development to derive yield forecasts. Two empirical modeling approaches are illustrated. One relates tuber yield to estimates of cumulative intercepted solar radiation; the other relates tuber yield to the integral under the GVI curve.

Source record↗
NASA NTRS2002

Swiss chard: a salad crop for the space program

Salad greens will be among the first crops grown on lunar or planetary space stations. Swiss chard (Beta vulgaris L.) is an important candidate salad crop because it is high yielding and rich in vitamins and minerals. Five Swiss chard cultivars were grown in the greenhouse under two light levels for 13 weeks to compare cumulative yields from weekly harvests, mineral composition, and to evaluate sensory attributes as a salad green. The varieties Large White Ribbed (LWR) and Lucullus (LUC) were the highest yielding in both light regimes. LWR was the shortest of the cultivars requiring the least vertical space. LWR also received the highest sensory ratings of the five cultivars. LWR Swiss chard should be considered as an initial test variety in food production modules.

NASA Discipline Life Support Systems↗
NASA NTRS2011

Climate, Health, Agricultural and Economic Impacts of Tighter Vehicle-Emission Standards

Non-CO2 air pollutants from motor vehicles have traditionally been controlled to protect air quality and health, but also affect climate. We use global composition climate modelling to examine the integrated impacts of adopting stringent European on-road vehicle-emission standards for these pollutants in 2015 in many developing countries. Relative to no extra controls, the tight standards lead to annual benefits in 2030 and beyond of 120,000-280,000 avoided premature air pollution-related deaths, 6.1-19.7 million metric tons of avoided ozone-related yield losses of major food crops, $US0.6-2.4 trillion avoided health damage and $US1.1-4.3 billion avoided agricultural damage, and mitigation of 0.20 (+0.14/-0.17) C of Northern Hemisphere extratropical warming during 2040-2070. Tighter vehicle-emission standards are thus extremely likely to mitigate short-term climate change in most cases, in addition to providing large improvements in human health and food security. These standards will not reduce CO2 emissions, however, which is required to mitigate long-term climate change.

Shindell, Drew↗
NASA NTRS1976

Large Area Crop Inventory Experiment (LACIE). Results of LACIE integrated drought analysis (Southern U.S. Great Plains drought 1975-76)

The development and intensification of the drought in the United States southern Great Plains was monitored during the initial growing period of the 1975-76 winter wheat crop. Because of the severity of the drought conditions, a drought analysis plan was developed and implemented beginning on March 8, 1976. Sample segments and full-frame imagery were used at 9-day intervals to identify the drought area and quantify the effects on the wheat acreage. Yield model simulations were run to extrapolate the effects of the drought on yield estimates at harvest, assuming 10 and 90 percent of normal rainfall for subsequent months and 30-day forecast. A survey of LANDSAT data for improvement of distribution of rainfall patterns in the drought area was done for April and yield models run for drought affected crop reporting districts. Special aggregations were performed by the Crop Assessment Subsystem on the drought area to evaluate the utility of remote sensing to monitor the effect of the drought on wheat area, yield, and production.

Thompson, D. R.↗
NASA NTRS2018

Can Egypt Become Self-Sufficient in Wheat?

Egypt produces half of the 20 million tons of wheat that it consumes with irrigation and imports the other half. Egypt is also the world's largest importer of wheat. The population of Egypt is currently growing at 2.2% annually, and projections indicate that the demand for wheat will triple by the end of the century. Combining multi-crop and -climate models for different climate change scenarios with recent trends in technology, we estimated that future wheat yield will decline mostly from climate change, despite some yield improvements from new technologies. The growth stimulus from elevated atmospheric CO2 will be overtaken by the negative impact of rising temperatures on crop growth and yield. An ongoing program to double the irrigated land area by 2035 in parallel with crop intensification could increase wheat production and make Egypt self-sufficient in the near future, but would be insufficient after 2040s, even with modest population growth. Additionally, the demand for irrigation will increase from 6 to 20 billion m3 for the expanded wheat production, but even more water is needed to account for irrigation efficiency and salt leaching (to a total of up to 29 billion m3). Supplying water for future irrigation and producing sufficient grain will remain challenges for Egypt.

Asseng, Senthold↗
NASA NTRS2023

Legume Crop Testing for Space

Long-duration missions beyond low-Earth orbit will encounter challenges in maintaining adequate nutrition and crew acceptability in the food system. In situ production of fresh produce can supplement nutrient deficiencies in the prepackaged diet. Currently, there are a relatively small number of crops that can be reliably grown for space crop production efforts. Recent challenges with Veggie plant growth technical demonstrations, such as interveinal chlorosis and necrosis of Tokyo Bekana Chinese cabbage when grown under elevated CO 2 (~3000 ppm) and narrow-band LED lighting, have highlighted the necessity to conduct rigorous ISS-relevant crop screening on the ground. Additionally, crops should be selected to address specific nutritional deficits, as identified by NASA’s Human Research Program, with an emphasis on having a diversity of crops to meet nutritional requirements and crew acceptability. To achieve this, the concept of Crop Readiness Level (CRL) has been developed to gauge readiness of crops for spaceflight applications. CRL determination includes assessing environmental compatibility, food safety considerations, relevant nutritional analysis, and sensory analysis. Recent testing at Kennedy Space Center has focused on advancing the CRL of a variety of legumes. Twenty-four varieties of peas ( Pisum sativum ) and beans ( Phaseolus vulgaris ) were grown under 300 μmol m -2 s -1 PPFD from LED lights, 3000 ppm CO2, and 23 °C to simulate an ISS environment. Crops were harvested and size and yield were assessed. Then, baseline nutritional analysis (Vitamins B1, C, K; elemental analysis; proximate analysis) and sensory evaluation were performed on eight down-selected varieties. These baseline tests will help in selecting candidate crops for future missions and assessing crop production hardware and changes in environmental conditions on future crop performance and nutritional quality.

LaShelle E Spencer↗
NASA NTRS2019

Exposure of the EU-28 Food Imports to Extreme Weather Disasters in Exporting Countries

EU-28 relies on a diversified foreign market, even for crops for which it has a high self-sufficiency.This study contributes to the discussion on the vulnerability of agri-food supply to the impacts of extreme weather disasters (EWD). We focus on the largest import commodities of the EU-28 and we aim to (1) map external dependencies of EU-28 agri-food sector, (2) estimate the impact of EWD on crop production in countries from which the EU-28 receives their imports, and (3) assess the exposure of EU-28 agri-food imports to such impacts. Crop and trade data areacquired through EUROSTAT and FAOSTAT, EWD records from EM-DAT, all between 1961 and 2016. A superposed epoch analysis is used to estimate the impact of EWD on the average national production, yield and harvested area of selected crops in exporting countries. The EU-28 imports between 35-100% of its consumption of soybeans, banana, tropical fruits, coffee and cocoa. Our study reveals a substantial impact of EWD, especially due to droughts andheat waves, on the production of soybeans, tropical fruits, and cocoa, with import weighted impacts of 3, 8, and 7%, respectively. Floods cause weighted impacts of 7% (soybeans) and 8% (tropical fruits). Coffee production shows gains during cold waves, but the inter-annual variability offsets these effects.

Teresa Armada Bras↗
NASA NTRS1979

Accuracy assessment in the Large Area Crop Inventory Experiment

The Accuracy Assessment System (AAS) of the Large Area Crop Inventory Experiment (LACIE) was responsible for determining the accuracy and reliability of LACIE estimates of wheat production, area, and yield, made at regular intervals throughout the crop season, and for investigating the various LACIE error sources, quantifying these errors, and relating them to their causes. Some results of using the AAS during the three years of LACIE are reviewed. As the program culminated, AAS was able not only to meet the goal of obtaining accurate statistical estimates of sampling and classification accuracy, but also the goal of evaluating component labeling errors. Furthermore, the ground-truth data processing matured from collecting data for one crop (small grains) to collecting, quality-checking, and archiving data for all crops in a LACIE small segment.

Houston, A. G.↗
NASA NTRS1981

Temporal spectral response of a corn canopy

Techniques developed for the prediction of winter wheat yields from remotely sensed data indicating crop status over the growing season are tested for their applicability to corn. Ground-based spectral measurements in the Landsat Thematic Mapper bands 3 (0.62-0.69 microns), 4 (0.76-0.90 microns) and 5 (1.55-1.75 microns) were performed at one-week intervals throughout the growing season for 24 plots of corn, and analyzed to derive spectral ratios and normalized spectral differences of the IR and shortwave IR bands with the red. The ratios of the near IR and shortwave IR bands are found to provide the highest and most consistent correlations with corn yield and dry matter accumulation, however the value of band 5 could not be tested due to the absence of water stress conditions. Integration of spectral ratios over several dates improved the correlations over those of any single date by achieving a seasonal, rather than instantaneous, estimate of crop status. Results point to the desirability of further tests under other growth conditions to determine whether satellite-derived data will be useful in providing corn yield information.

Markham, B. L.↗