DOE OSTI · 1809514
Improved generalization of spectral models associated with Vis-NIR spectroscopy for determining the moisture content of different tea leaves
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Huang, Zhenxiong, Sanaeifar, Alireza, Tian, Ya, Liu, Lang, Zhang, Dongyi, Wang, Hui, Ye, Dapeng, Li, Xiaoli. 2021-03-01. Improved generalization of spectral models associated with Vis-NIR spectroscopy for determining the moisture content of different tea leaves. https://doi.org/10.1016/j.jfoodeng.2020.110374
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